{"title":"Organic Loose Herbs","description":"\u003cp\u003eBrowse our Organic Loose Herbs collection. Free Shipping.\u003c\/p\u003e","products":[{"product_id":"dandelion-root","title":"Dandelion Root","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada \/ China \/ United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eKnown for its robust, slightly bitter taste, it is often roasted to add depth to coffee substitutes. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eRoasted Dandelion Root may be used as a coffee substitute or in coffee substitution blends.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e May warrant caution with an overactive immune system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Taraxacum officinale leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925090898005,"sku":"ypd1787914412158","price":9.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/dandelion-root_1.jpg?v=1787914416"},{"product_id":"dandelion-leaf","title":"Dandelion Leaf","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Leaf\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada, United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDandelion leaves have a slightly bitter, earthy flavour, making them a nutritious addition to salads and teas. \u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Taraxacum officinale leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925090963541,"sku":"xby1787914419696","price":5.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/dandelion-leaf_1.jpg?v=1787914427"},{"product_id":"ginger-root","title":"Ginger Root","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Dried and fresh rhizome\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Some sources suggest using caution during pregnancy, despite its traditional use against nausea-as a safety precaution, pregnant women should ingest no more than 1g daily.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Zingiber officinale root.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925090996309,"sku":"wqg1787914419950","price":3.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/ginger-root_1.jpg?v=1787914427"},{"product_id":"fennel-seed-powder","title":"Fennel Seed Powder","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Seed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Egypt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid large therapeutic dosages during pregnancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Foeniculum vulgare seeds powdered.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925091029077,"sku":"ncl1787914420115","price":5.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/fennel-seed-powder_1.jpg?v=1787914427"},{"product_id":"fenugreek","title":"Fenugreek","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Seed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid during pregnancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Trigonella foenum-graecum seeds.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"65 g","offer_id":42925091061845,"sku":"kzs1787914420428","price":3.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/fenugreek_1.jpg?v=1787914428"},{"product_id":"dandelion-root-roasted","title":"Dandelion Root Roasted","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e China\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThis roasted root offers a rich, coffee-like flavour, perfect for creating caffeine-free beverages. \u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e May warrant caution with an overactive immune system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Taraxacum officinale leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"100 g","offer_id":42925091127381,"sku":"ith1787914420468","price":9.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/dandelion-root-roasted_1.jpg?v=1787914428"},{"product_id":"fennel-seed","title":"Fennel Seed","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Seed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India, Egypt\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid large therapeutic dosages during pregnancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Foeniculum vulgare seeds.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925091160149,"sku":"eug1787914437721","price":4.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/fennel-seed_1.jpg?v=1787914444"},{"product_id":"ginger-root-powder","title":"Ginger Root Powder","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Dried and fresh rhizome\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India, China, Peru\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Some sources suggest using caution during pregnancy, despite its traditional use against nausea-as a safety precaution, pregnant women should ingest no more than 1g daily.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Zingiber officinale root powder.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"40 g","offer_id":42925091192917,"sku":"qmf1787914436877","price":5.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/ginger-root-powder_1.jpg?v=1787914444"},{"product_id":"eucalyptus-leaf","title":"Eucalyptus Leaf","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Leaf\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Eucalyptus globulus leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"60 g","offer_id":42925091225685,"sku":"thq1787914438160","price":4.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/eucalyptus-leaf_1.jpg?v=1787914445"},{"product_id":"comfrey-root","title":"Comfrey Root","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Dried root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada, Hungary, Bulgaria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Contraindicated during pregnancy \u0026amp; nursing. Health Canada has advised against ingestion of comfrey due to potential liver damage caused by consuming pyrrolizidine alkaloids high in comfrey. Topical use is ok-avoid use on fresh wounds\/injuries until all risk of infection has passed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Symphytum officinale root. \u003cbr\u003e\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"100 g","offer_id":42925091258453,"sku":"txh1787914441750","price":8.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/comfrey-root_1.jpg?v=1787914448"},{"product_id":"ashwagandha-root","title":"Ashwagandha Root","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Withania somnifera root.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925091291221,"sku":"gdp1787914451339","price":6.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/ashwagandha-root_1.jpg?v=1787914456"},{"product_id":"cornflowers","title":"Cornflowers","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Flower petals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hungary\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Conventional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eCornflower, sometimes called Bachelor’s Button, is an annual flowering plant. It is most commonly planted as an ornamental garden flower, and its vibrant violet-coloured petals are dried and sometimes added to teas or potpourri. Its flavour is mild, but the colours add a particular elegance and beauty to its visual appeal.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e May warrant caution with an overactive immune system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Centaurea cyanus flowers.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"25 g","offer_id":42925091323989,"sku":"ibu1787914456709","price":7.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/cornflowers_1.jpg?v=1787914463"},{"product_id":"marshmallow-root-powder","title":"Marshmallow Root Powder","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Aerial parts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Mucilage content may cause a delay in the effects\/absorption of pharmaceuticals taken at the same time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Althaea officinalis root powder\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091356757,"sku":"fby1787914456342","price":5.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/marshmallow-root-powder_1.jpg?v=1787914464"},{"product_id":"gotu-kola","title":"Gotu Kola","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Aerial parts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Sri Lanka \/ India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Use caution with blood thinning medications. Avoid during pregnancy except under the guidance of a health care professional.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Centella asiatica leaves \u0026amp; stems.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"40 g","offer_id":42925091389525,"sku":"jlo1787914460271","price":4.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/gotu-kola_1.jpg?v=1787914467"},{"product_id":"goldenrod","title":"Goldenrod","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Aerial parts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hungary \/ Canada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Not for use with edema from heart or kidney failure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Urtica dioica leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"35 g","offer_id":42925091422293,"sku":"rpg1787914460206","price":4.02,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/goldenrod_1.jpg?v=1787914467"},{"product_id":"elderberries","title":"Elderberries","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Berries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Poland\/Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Sambucus nigra berries.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925091487829,"sku":"bdt1787914424346","price":7.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/elderberries_1.jpg?v=1787914472"},{"product_id":"hydrangea-root","title":"Hydrangea Root","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Dried rhizome and roots\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Wild Harvested \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Not recommended for long term use. Use caution during pregnancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Hydrangea arborescens leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"40 g","offer_id":42925091520597,"sku":"kdw1787914485012","price":6.96,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/hydrangea-root_1.jpg?v=1787914492"},{"product_id":"reishi-mushroom-powder","title":"Reishi Mushroom Powder","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts Used: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eFruiting body (Steam activated)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eUnited States, China\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eCertified Organic \u0026amp; Kosher Certified\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cdiv class=\"editor_content body_text not_active redactor-styles redactor-in\"\u003e\n\u003cp\u003eReishi has long been revered as potent and effective. Thought of as the \"Mushroom of Immortality,\" reishi is considered by some to increase vitality in the body. Grown organically with no fillers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"100 g","offer_id":42925091553365,"sku":"wxx1787914484763","price":9.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/reishi-mushroom-powder_1.jpg?v=1787914492"},{"product_id":"red-clover-blossoms","title":"Red Clover Blossoms","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Flowers and sometimes the leaf and flower\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada, Alberta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Can be used prior to pregnancy as a fertility tonic, but not recommended for use during pregnancy. Avoid a week before surgery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Trifolium pratense leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"20 g","offer_id":42925091586133,"sku":"kio1787914485344","price":3.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/red-clover-blossoms_1.jpg?v=1787914492"},{"product_id":"kava-kava-root","title":"Kava Kava Root","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Vanuatu, Fiji\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid during pregnancy \u0026amp; breastfeeding. Avoid with consumption of alcohol. Do not drive or operate heavy machinery under the influence of large doses of kava. Long term consumption can result in a \"kave rash\" which will clear once kava is discontinued. Using doses larger than 9g\/day can elevate liver enzymes. Avoid in cases of depression \u0026amp; Parkinson's Disease.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Piper methysticum root.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"35 g","offer_id":42925091618901,"sku":"oss1787914485924","price":8.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/kava-kava-root_1.jpg?v=1787914493"},{"product_id":"red-rooibos","title":"Red Rooibos","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Aspalathus linearis leaves.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091651669,"sku":"kwb1787914489652","price":4.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/red-rooibos_1.jpg?v=1787914496"},{"product_id":"pau-darco-bark","title":"Pau d'Arco Bark","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Inner bark\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Brazil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid during pregnancy \u0026amp; while nursing. Excess use may cause loose bowels or nausea \u0026amp; vomiting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Tabebuia impetiginosa inner bark.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"75 g","offer_id":42925091684437,"sku":"ecm1787914499947","price":4.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/pau-darco-bark_1.jpg?v=1787914504"},{"product_id":"licorice-root-powder","title":"Licorice Root Powder","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India, South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid during pregnancy, with high blood pressure,and sterois or digoxin medications. Large doses may cause sodium retention \u0026amp; potassium depletion which can cause edema, high blood pressure, heart palpitations, or slowing of the heart beat. Side effects are minimal if ingesting less than10mg of glycyrrhizin daily.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Glycyrrhiza glabra root powder.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091717205,"sku":"sun1787914500358","price":3.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/licorice-root-powder_1.jpg?v=1787914505"},{"product_id":"horsetail","title":"Horsetail","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Aerial parts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada, Albania \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Long term ingestion of high doses may lead to thiamine deficiency. Some sources suggest to avoid large doses in pregnancy, some to avoid completely in pregnancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Equisetum arvense stalks.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"35g","offer_id":42925091749973,"sku":"tiv1787914503826","price":3.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/horsetail_1.jpg?v=1787914508"},{"product_id":"juniper-berries","title":"Juniper Berries","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Berries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hungary, Bulgaria\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid during pregnancy. Can be irritating to kidneys \u0026amp; nervous system with long term use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Juniperus communis berries.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091782741,"sku":"van1787914504070","price":4.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/juniper-berries_1.jpg?v=1787914509"},{"product_id":"cardamom-pods","title":"Cardamom Pods","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Seed pods\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Guatemala\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eDescription coming soon.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Elettaria cardamomum.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"30 g","offer_id":42925091815509,"sku":"geu1787914504337","price":5.42,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/cardamom-pods_1.jpg?v=1787914509"},{"product_id":"nettle-leaf","title":"Nettle Leaf","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Leaf\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada, Alberta \/ United States \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWith its distinctive deep-green leaves and long history in European herbal traditions, nettle remains one of the world's most recognizable botanicals. It is commonly prepared as a herbal infusion and is appreciated for its robust, earthy flavour.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Urtica dioica leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091881045,"sku":"qvu1787914510827","price":4.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/nettle-leaf_1.jpg?v=1787914515"},{"product_id":"yarrow-leaf-flower","title":"Yarrow Leaf \u0026 Flower","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Leaf \u0026amp; Flower\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canada \/ Hungary \/ USA \/ Croatia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid during pregnancy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Achillea millefolium leaf \u0026amp; flower.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091913813,"sku":"ysc1787914512196","price":5.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/yarrow-leaf-flower_1.jpg?v=1787914517"},{"product_id":"hibiscus-flowers","title":"Hibiscus Flowers","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Flowers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Egypt\/India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHibiscus (\u003cem\u003eHibiscus sabdariffa\u003c\/em\u003e) is celebrated for its deep ruby-red calyces, vibrant colour, and pleasantly tart flavour. Carefully harvested and dried, hibiscus has become a favourite ingredient in herbal infusions, iced teas, culinary recipes, and botanical blends. Its striking colour and refreshing character make it one of the most recognizable botanicals in kitchens and tea cups around the world.\u003c\/p\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Hibiscus sabdariffa flowers.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091946581,"sku":"gzc1787914516037","price":4.28,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/hibiscus-flowers_1.jpg?v=1787914524"},{"product_id":"neem-leaf","title":"Neem Leaf","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Leaf\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Certified Organic \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eContraindications:\u003c\/strong\u003e Avoid with infants, the elderly or the infirm. Avoid long term internal use for healthy adults.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure certified organic Azadirachta indica leaf.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"50 g","offer_id":42925091979349,"sku":"cyb1787914516185","price":2.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/neem-leaf_1.jpg?v=1787914524"},{"product_id":"frankincense-resin","title":"Frankincense Resin","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used:\u003c\/strong\u003e Pure aromatic resin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Somalia, Ethiopia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Wild-harvested\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eFrankincense is an aromatic resin used in incense and perfumes. It is obtained from the Boswellia tree. It has a beautiful history spanning more than 5,000 years, depicted in art and texts throughout antiquity. Use as incense on a hot coal, or in a variety of therapeutic applications. For external use only.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction Method:\u003c\/strong\u003e Wild-harvested tree resin. Raw.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e Indefinite when stored properly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep sealed in a cool, dark place. Heat, oxygen, and light degrade the product.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003eTo burn as incense, place a charcoal round on a fireproof surface, hollow side up. Carefully light the round with a match or lighter. The round will begin to spark. When the sparking dies down somewhat, sprinkle a few pieces of resin atop the charcoal. A little goes a long way. Take extra caution as charcoal round and surface around it will become quite hot. Burn in a well-ventilated area and do not inhale the smoke.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure Boswellia papyrifera resin.\u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"45 g","offer_id":42925092012117,"sku":"fsw1787914518193","price":6.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/frankincense-resin_1.jpg?v=1787914525"},{"product_id":"cloves","title":"Cloves","description":"\u003cp\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"product-highlights\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eParts used: \u003c\/strong\u003eFlower, bud, \u0026amp; stem\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin: \u003c\/strong\u003eSri Lanka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation: \u003c\/strong\u003eCertified Organic, Fair Trade, \u0026amp; Kosher Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- more --\u003e\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eSuggested Use\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Brew Herbal Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs a rule of thumb, for single herbs add 1 tsp. dried herb per cup hot water (though you can make your tea as strong or weak as you’d like). For blends of more than 2 herbs, use 1 Tbsp. dried herb blend per cup of hot water.\u003c\/p\u003e\n\u003cp\u003eINFUSIONS are for plant materials that are relatively fragile (leaves, fruits, seeds, flowers and roots with high volatile oils like Valerian or Goldenseal). Place a tight fitting lid over the tea, and allow to steep for 10-20 minutes, or overnight – depending on the flavour and strength you wish.\u003c\/p\u003e\n\u003cp\u003eDECOCTIONS are like infusions, but are used when the plant material is tenacious (such as roots, barks, nuts and non-aromatic seeds). This method makes very concentrated teas, so the plant material can be used 2-3 times before discarding. Bring water to a boil. Add herb to boiling water, cover with tight fitting lid, and allow to simmer on low heat for 15-20 mins. Remove from heat and strain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew when your blend has both fragile and tenacious herbs?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do both methods! First decoct your roots, barks or seeds as described above. Turn off the heat, and then add the leaves\/flowers and leave to steep for as long as you desire.\u003c\/p\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e100% pure organic \u003cem\u003eSyzygium aromaticum \u003c\/em\u003e﻿whole bud.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Earth's Aromatique","offers":[{"title":"30g","offer_id":42925092044885,"sku":"uwf1787914524663","price":3.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0583\/6013\/5765\/files\/cloves_1.jpg?v=1787914530"}],"url":"https:\/\/www.morningalcove.shop\/collections\/organic-loose-herbs.oembed","provider":"My Store","version":"1.0","type":"link"}